Rice, lamb meal, poultry fat, venison meal, venison liver, beet pulp, brewer’s yeast, pea flour, fish oil, inulin, salmon oil powder, salt, potassium chloride, essential minerals & vitamins, sodium bisulphate, encapsulated fatty acids.
Crude protein | 20% |
Moisture | 12% |
Total fat | 12.5% |
Crude fibre | 3.5% |
Crude ash | 8% |
Calcium | 1.75% |
Phosphorus | 1% |
Omega-6 fatty acids | 2% |
Omega-3 fatty acids | 0.75% |
EPA/DHA | 0.5% |
Glycaemic carbohydrates | 35% |
Taurine | 500 mg/kg |
Glucosamine | 640 mg/kg |
Chondroitin | 330 mg/kg |
Metabolisable energy | 380 kcal/100g |